One event gets higher priority on my calendar than food and that is the Interior Design Show. The newest frontiers of design, judging from the displays, involve lots of pink and orange with grey and white, lots of fireplaces, and wood. Bendable stone is the newest thing (something like paper being bendable but trees are not...). I”ll have to work some into my fireplace unit design.
I rush off to lunch at the Ouzeri with my fellow foodies. Ouzeri might not serve up the best Greek in town but a steal at $15 for mountains of very tasty mezes served up with in house made pita and buns, lemony artichokes, hearty moussaka, then followed up by rich yogurt drizzled with honey. We dig in with passion--a thoroughly enjoyable food experience.
I get home just in time to rush off to more food--potluck dinner awaits at Reethi’s. I really cannot rush--I waddle to the next meal.
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